Yes, you can air fry in a convection oven. Convection ovens circulate air within the oven using a fan, which cooks food more evenly than an oven without a convection setting. This is because the fan helps to move the hot air around the oven, which prevents any one spot from becoming too hot. This is beneficial for air frying, as it helps to ensure that the food is cooked evenly.
What is a convection oven and what are the benefits over a traditional oven
A convection oven is an oven that has a fan that circulates the hot air around the oven. The benefits of this are that food is less likely to be overcooked or burned, and it can also help to reduce cooking times.
If you’re interested in trying out air frying or if your air fryer won’t turn on, we suggest using a convection oven for best results.
How does air frying work and what are the benefits over traditional frying
Air frying is a type of cooking that uses hot air to cook food. The food is placed in a basket or tray, and hot air is circulated around it. This cooks the food quickly and evenly, and can result in a healthier dish as it requires less oil than traditional frying.
What are some recipes that can be made in a convection oven
There are a variety of recipes that can be made in a convection oven, including air fried chicken, french fries, and roasted vegetables.
Convection ovens are a great way to cook food evenly and quickly, making them ideal for air frying. If you’re interested in trying out this cooking method, we suggest using a convection oven for best results. There are a variety of recipes that can be made in a convection oven, including air fried chicken, french fries, and roasted vegetables.
Some tips for air frying in a convection oven
Some tips for air frying in a convection oven include:
- Preheat the oven before adding the food to ensure that it cooks evenly.
- Add oil to the basket or tray before adding the food, as this will help to prevent sticking.
- Use a cooking spray if you want to further reduce the amount of oil needed.
- Cut food into small pieces so that it cooks evenly and quickly.
- Check on the food regularly to ensure that it is not overcooking.
With these tips in mind, you’ll be able to produce perfectly cooked air fried dishes in your convection oven.

Convection Oven vs Air Fryer – which one is better?
There are a few key differences between convection ovens and air fryers that you should keep in mind when deciding which one is better for you.
Air fryers cook food quicker than convection ovens, but they can also be more expensive.
Convection ovens can cook multiple items at once, while air fryers can only cook one batch at a time.
Air fryers usually have smaller capacities than convection ovens, so they might not be ideal if you’re cooking for a large family or group.
So, which one is better for you? It really depends on your individual needs and preferences. If you want to quickly cook small batches of food, then an air fryer might be the better
Do you need an air fryer if you have a convection oven?
If you’re interested in air frying, you don’t necessarily need an air fryer. A convection oven can do a great job at cooking air fried foods. However, there are a few things to keep in mind. Convection ovens typically have larger capacities than air fryers, so they might be better if you’re cooking for a large family or group. Additionally, convection ovens can take longer to cook food than air fryers. So, if you’re looking for quick and easy cooking, an air fryer might be the better choice. Otherwise, a convection oven can still produce great air fried dishes.
Do convection ovens and air fryers work on the same principle?
Yes, convection ovens and air fryers both work on the principle of circulating hot air around food to cook it evenly and quickly. However, there are a few key differences between the two. Air fryers typically have smaller capacities than convection ovens, so they might not be ideal if you’re cooking for a large family or group. Additionally, air fryers usually cook food quicker than convection ovens. So, if you’re looking for quick and easy cooking, an air fryer might be the better choice. Otherwise, a convection oven can still produce great air-fried dishes.
FAQ
What temperature do you air fry in a convection oven?
The temperature for air frying in a convection oven typically ranges from 400-500 degrees Fahrenheit.
What are some good recipes for air fryer convection ovens?
Some good recipes for air fryer convection ovens include air-fried chicken, french fries, and roasted vegetables.
How do you air fry food in a convection oven?
To air-fry food in a convection oven, you will need to add oil to the basket or tray before adding the food. Additionally, cut the food into small pieces so that it cooks evenly and quickly. Check on the food regularly to ensure that it is not overcooked.
Conclusion
Overall, convection ovens and air fryers are both great cooking appliances that can produce perfectly cooked food. It really depends on your individual needs and preferences as to which one is better for you. If you want quick and easy cooking, then an air fryer might be the better choice. However, if you’re cooking for a large family or group, a convection oven might be a better option. Whichever appliance you choose, you’ll be able to produce delicious air fried dishes.

I’m Michael Barnes and I love what I do. Every day, I get to work with the land and help create something that is essential for life. But it’s not always easy. Every day brings new challenges or unexpected natural disasters in order to produce what we need every day: meat; fruit, juice, and healthy dairy products!